Provence in California?? With just a little bit of imagination, indeed!

From the Producer: This year’s Rosé is a blend of two of our favorite Grenache vineyards, Demetria and Vogelzang. Picked and sorted by hand, fermented and aged in stainless steel, on the lees, up until bottling. Beautiful pale salmon color, bright, fresh, with great acidity. Because of some frost in the vineyard during flowering, we were only able to make 200 cases of Rosé this past year. Handcrafted in the traditions of the world's finest Rosés, this wine calls for early summer picnics, chilled seafood, charcuterie, mild cheeses and sushi.