About the Icons
A Monthly Wine Club Selection
100% biodynamically farmed Pinot Noir sourced from volcanic, marine sedimentary, Laurelwood loess soils, 600–900 feet above sea level, in the Chehalem Mountains AVA of Oregon’s Willamette Valley. Aged for 10 months in French oak, 50% new.

Garnet red. Layered aromas of ripe, red berries and baking spices. The palate is fresh and sappy, with flavors of ripe cherries, raspberries and strawberries; punctuated with a hint of cinnamon and vanilla. Delightfully balanced with bright acidity and a soft, fruity finish.

Voix de la Vigne is a collaboration between Robert Morrison, President/Proprietor of Authentic Wine Selections and Laurent Montalieu, one of the most prolific growers of Pinot Noir in the Willamette Valley. Housed in a fully modern winemaking facility in Dundee, Oregon, Voix de la Vigne wines are carefully crafted by French-born winemaker Bruno Corneaux, the talent behind Domaine Drouhin, Soléna Estate, and Hyland Estates. The result is a line of elegant wines—with well-integrated oak and relatively low alcohol levels—that “speak” for themselves.